Steps to Prepare Homemade French onion zoodle bake

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Quick French onion zoodle bake. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from French onion zoodle bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare French onion zoodle bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook French onion zoodle bake estimated approx 40 mins.

To begin with this recipe, we must prepare a few ingredients. You can have French onion zoodle bake using 9 ingredients and 11 steps. Here is how you can achieve that.

This is amazing. Extremely addicting.

Ingredients and spices that need to be Get to make French onion zoodle bake:

1. 1-2 huge onion sliced thin, your choice
2. 4 zucchini
3. 3 cups beef broth
4. 1/4 cup sherry cooking wine
5. 2 tbls Worcestershire
6. Fontaine cheese
7. 3 tbls butter
8. 1 tsp sugar
9. salt pepper

Steps to make to make French onion zoodle bake

1. Slice a big ass onion
2. Heat the butter in a non stick pan
3. Sauté onions for about 5 minutes.
4. Add sugar, salt, pepper, Worcestershire, cook for another 3 to 5 minutes.
5. Add broth and sherry. Simmer for around 10 to 15 minutes
6. Pre heat oven to 400°. While the broth is simmering, spiralize your zucchini and put in a bowl
7. When ready, use some sort of slotted spoon to gather the onions. Put them into zucchini bowl. Mix. Save the broth
8. Pour zucchini into greased dish.
9. Add cheeses. Bake 20 minutes. Cheese will brown when ready
10. While plating, scoop zucchini out with that slotted spoon. Let the liquid drain before plating.
11. Add a couple spoon fulls of broth to the outer edges of zucchini pile. Enjoy

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