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Recipe of Homemade Bolognese Sauce

Bolognese Sauce

Hello everybody, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Favorite Bolognese Sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Bolognese Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bolognese Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Bolognese Sauce using 13 ingredients and 6 steps. Here is how you cook that.

Coincidentally had all the ingredients.

Ingredients and spices that need to be Prepare to make Bolognese Sauce:

  1. 1 onion, finely chopped
  2. 1 small carrot, finely chopped
  3. 1 celery stick, finely chopped
  4. 2 garlic cloves, finely chopped
  5. 400 g or 14 oz minced (ground) beef
  6. 120 ml (1/2 cup) red wine
  7. 15 ml (1 tbsp) chopped fresh parsley)
  8. 45 ml (3 tbsp) olive oil
  9. 200 ml (1 cup) canned tomatoes or strained bottled tomatoes (passata)
  10. 15 ml (1 tbsp) tomato puree/paste
  11. 5 ml (1 tsp) dried oregano
  12. 1 1/2 cups beef stock
  13. to taste salt and ground pepper

Steps to make to make Bolognese Sauce

  1. In a large pan, heat the oil. Add the onion, carrot, celery and garlic. Cook over low heat for 6 minutes, stirring frequently.
  2. Add the minced beef to the pan and cook for 7 minutes. Break up any lumps in the meat with a wooden spoon, steel spatula or manual potato masher.
  3. Stir in the red wine and mix well. Cook for 3 minutes then add the parsley, oregano, 4 tbsp of beef stock and tomatoes (canned/bottled and puree).
  4. Season with salt and pepper to taste then mix well and bring the mixture to boil.
  5. Cook covered for 30 minutes. Stir frequently and add more stock as needed.
  6. Add more salt and pepper as needed then use the mixture in pasta dishes.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Bolognese Sauce. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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