How to Prepare Speedy Beefy Tomato Pasta Sauce with Vermicelli

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Beefy Tomato Pasta Sauce with Vermicelli . It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Beefy Tomato Pasta Sauce with Vermicelli , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beefy Tomato Pasta Sauce with Vermicelli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beefy Tomato Pasta Sauce with Vermicelli is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beefy Tomato Pasta Sauce with Vermicelli estimated approx 90 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Beefy Tomato Pasta Sauce with Vermicelli using 13 ingredients and 7 steps. Here is how you cook it.

Very good!

Ingredients and spices that need to be Prepare to make Beefy Tomato Pasta Sauce with Vermicelli :

1. 2 lb ground beef
2. 46 oz tomato juice
3. 12 oz tomato paste
4. 10 3/4 oz tomato soup
5. 1/4 cup grated Parmesan cheese
6. 4 tsp dried parsley or 1/4 cup chopped fresh parsley
7. 1 tbsp sugar or sugar substitute
8. 1 tsp dried oregano
9. 1/2 tsp poultry seasoning
10. 1/2 tsp nutmeg
11. 1/2 tsp dried thyme
12. 1/4 tsp dried sage
13. 32 oz vermicelli or pasta of your choice

Instructions to make to make Beefy Tomato Pasta Sauce with Vermicelli

1. Brown meat. Drain. Add back to pot.
2. Add tomato juice, tomato paste, tomato soup, & parmesan cheese. Mix well.
3. Stir in parsley, sugar, oregano, poultry seasoning, nutmeg, thyme, & sage. Mix well. Bring to a boil stirring frequently.
4. Reduce heat to low. Simmer for 1 hour to 1 1/2 hours.
5. Cook pasta according to pkg directions. Drain. Return to pot.
6. Add sauce to pasta & mix well.
7. Serve topped with extra parmesan cheese, if desired.

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So that's going to wrap this up with this exceptional food Steps to Make Award-winning Beefy Tomato Pasta Sauce with Vermicelli . Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!