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How to Prepare Any-night-of-the-week Vickys Venison Chilli Con Carne, GF DF EF SF NF

Vickys Venison Chilli Con Carne, GF DF EF SF NF

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Recipe of Quick Vickys Venison Chilli Con Carne, GF DF EF SF NF. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Vickys Venison Chilli Con Carne, GF DF EF SF NF, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Venison Chilli Con Carne, GF DF EF SF NF delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Venison Chilli Con Carne, GF DF EF SF NF is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Venison Chilli Con Carne, GF DF EF SF NF estimated approx 1 hour 20 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Vickys Venison Chilli Con Carne, GF DF EF SF NF using 20 ingredients and 6 steps. Here is how you can achieve it.

This is a really comforting recipe, great for the colder months and it tastes even better the next day so I make enough to have leftovers! I love to use venison in mine as it's very lean and the addition of the red wine and cocoa really brings out the flavour and just makes it more special

Ingredients and spices that need to be Take to make Vickys Venison Chilli Con Carne, GF DF EF SF NF:

  1. 2 tbsp oil
  2. 2 onions, chopped
  3. 4 clove garlic, finely chopped
  4. 900 grams venison mince
  5. 300 ml red wine
  6. 800 grams (2 x 400g) canned chopped tomatoes
  7. 300 ml game / beef stock
  8. 2 green bell pepper, chopped
  9. 2 red chillies, finely chopped or add to taste
  10. 3 tbsp concentrated tomato puree
  11. 1 tbsp worcestershire sauce
  12. 1 1/2 tsp unsweetened cocoa powder
  13. 1 tsp ground cumin
  14. 1 tsp ground coriander
  15. 1 tsp ground cinnamon
  16. 400 grams can of kidney beans, drained
  17. salt & pepper
  18. 1 small handful fresh, chopped coriander / cilantro plus extra to garnish
  19. 800 grams cooked white rice to serve
  20. corn tortilla chips to serve

Instructions to make to make Vickys Venison Chilli Con Carne, GF DF EF SF NF

  1. Heat the oil in a saucepan over a medium heat and fry off the onion until softened. Add the garlic and fry a further minute
  2. Add the minced venison and brown it off
  3. Add in the red wine and bring to the boil for 2 minutes
  4. Add in the rest of the ingredients apart from the kidney beans and the fresh coriander / cilantro. Cover, turn the heat to low and let simmer gently for 2 hours, stirring now and again until thickened https://cookpad.com/us/recipes/338187-vickys-homemade-worcestershire-sauce-vegan
  5. Add in the kidney beans and fresh coriander and let cook for 10 minutes uncovered
  6. Serve over rice with corn tortilla chips on the side and top each portion with a dollop of soured cream. A dairy-free version would be to add a teaspoon of lime juice to 240mls / a cup of coconut cream and let it stand for 5 minutes before serving https://cookpad.com/us/recipes/333300-vickys-vegan-sour-cream

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So that's going to wrap it up with this special food How to Make Super Quick Homemade Vickys Venison Chilli Con Carne, GF DF EF SF NF. Thank you very much for reading. I am sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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