Easiest Way to Prepare Super Quick Homemade El Paso Skillet

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, How to Prepare Ultimate El Paso Skillet. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from El Paso Skillet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare El Paso Skillet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make El Paso Skillet is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook El Paso Skillet estimated approx 25 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook El Paso Skillet using 7 ingredients and 4 steps. Here is how you can achieve that.

I threw this together last minute because I was on a budget and needed to make dinner with what I had in my cabinet....this is what came out! :) it was delicious! I have made it a couple more times since and tweaked it a little by adding a little chopped jalapeño and using tortillas to make burritos and it is delicious and so easy! I had to share so I hope you guys get a lot of good stress free meals out of this :) P.S. I didn't have a picture of El Paso Skillet, that is a taco salad I made lol Sorry Guys!

Ingredients and spices that need to be Prepare to make El Paso Skillet:

1. 1 lb Ground Beef
2. 1 chopped onion
3. 1 cup Brown Rice (cooked)
4. 1 can Corn
5. 1 can Pinto Beans
6. 1 can Diced Tomatoes
7. 1/4 stick Velveeta Cheese

Steps to make to make El Paso Skillet

1. Brown your ground beef and scramble with the onions.
2. Once meat is done add 1 can of pinto beans and 1 can of diced tomatoes . Don't drain the beans but be sure to drain the tomatoes.
3. Once heated evenly on medium heat, add the corn and the brown rice once it has been cooked.
4. Last, once everything is evenly heated, add the Velveeta cheese. Be sure to slice the cheese into about 1/2 inch cubes, then cover skillet and simmer for about 10 mins or until the cheese is melted and can be stirred into the mix.

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So that is going to wrap this up for this special food Steps to Prepare Quick El Paso Skillet. Thanks so much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!