Easiest Way to Make Homemade Classic Shepherd's Pie

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Award-winning Classic Shepherd's Pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Classic Shepherd's Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Classic Shepherd's Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Classic Shepherd's Pie estimated approx 1 hour 15 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Classic Shepherd's Pie using 15 ingredients and 3 steps. Here is how you cook it.

My first recipe I have looked for on Allthecooks and came up with this after my boyfriend's craving for a few days... :)

Ingredients and spices that need to be Make ready to make Classic Shepherd's Pie:

1. 400 grams Ground Beef
2. 1 large Onion, chopped up
3. 5 large Potatoes
4. 1 medium Carrot, diced
5. 1/2 cup Green Peas
6. 5 medium Champignons, sliced
7. 1/4 cup Milk
8. 1/2 cup Water
9. 3 tbsp Butter
10. 3 tbsp Olive oil
11. 2 clove Garlic
12. 1 tbsp Dark Soy Sauce
13. 1 Salt, Pepper, Thyme, Seasoning
14. 1 Cheddar Cheese
15. 1/4 cup Corn

Steps to make to make Classic Shepherd's Pie

1. Making the Mashed Potato: Peel and quarter the potatoes. Boil in water for about 20 - 25 minutes, until you are able to poke through the potato easily with a fork. Remove from water and allow potatoes to cool. Mash potatoes in a large bowl with a potato masher or a fork. Add the milk and butter in gradually. Blend in until the mash becomes a smooth consistency. Add salt and pepper to taste.
2. Making the Meat Filling: Heat the oil in a non-stick frying pan. Saute the clove and onions for a few minutes. Next, add carrots and mushrooms. Saute till the carrots are soft. Add the ground beef. Stir fry till beef turns light brown. Add the dark soy sauce for color. Add the green peas and corn. Add salt, pepper and seasoning to taste. Add water and allow to simmer for about 10 mins. Add more water if needed so that there is some gravy and the beef does not dry out.
3. Making the Pie: Transfer the meat filling to a baking dish and level it out so that the filling covers the entire base of the dish. Sprinkle some cheddar cheese over. Next, add the mash on top of the meat filling and spread it out with the back of a spoon (do not press the mash down into the filling otherwise too much gravy will seep into the mash). Use a fork to rough up the surface of the mash. Baste the mash with a little butter and sprinkle the bread crumbs on top. Bake in oven on max heat for about 15 mins or until the potato crust turns golden brown and slightly crispy.

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So that is going to wrap it up with this special food Recipe of Perfect Classic Shepherd's Pie. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!