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Recipe of Award-winning Swedish Meatballs My Way

Swedish Meatballs My Way

Hey everyone, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Ultimate Swedish Meatballs My Way. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Swedish Meatballs My Way, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Swedish Meatballs My Way delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Swedish Meatballs My Way using 20 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Swedish Meatballs My Way:

  1. 1 1/2 lb Ground Beef
  2. 1 lb Pork Sausage
  3. 1/2 tsp garlic powder
  4. 1/2 tsp onion powder
  5. 1/2 tsp black pepper
  6. 2 envelope onion soup mix divided
  7. 1/2 tsp salt
  8. 2 egg yolks
  9. 1/2 cup bread crumbs
  10. 3 dash worcestershire sauce
  11. 3 tbsp green pepper diced
  12. 1 small onion diced
  13. 3 garlic cloves minced
  14. 1/4 cup butter
  15. 1/3 cup flour
  16. 1 can cream of mushroom
  17. 1/2 cup sour cream
  18. 4 cup water
  19. 2 tbsp chopped parsley
  20. 1/4 tsp ground nutmeg

Steps to make to make Swedish Meatballs My Way

  1. Put 4 cups of water in measuring cup and add 1 envelope of onion soup mix and set aside. Cook onions, green pepper till soft add garlic cook for 1 min. Set aside to cool off.
  2. In bowl mix together ground beef,Sausage, garlic powder, onion powder, salt, pepper, 1 onion soup mix, egg yolks, bread crumbs, nutmeg, Worcestershire and onion mixture. Shape meatballs to your preference.
  3. In a large pan heat up 1 tablespoon olive oil cook meatballs in batches till done about 6-7 min. Remove from pan.
  4. In same pan melt butter add flour cook till butter turns brown add onion soup mix/ water mixture (use strainer and strain out dried onions) add cream of mushroom soup and sour cream and dash off pepper and parsley. Bring to simmer add meatballs and cook on low for 10 min. Serve with egg noodles.

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So that is going to wrap this up with this special food Steps to Make Super Quick Homemade Swedish Meatballs My Way. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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