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Easiest Way to Prepare Homemade Tater Tot Casserole

Tater Tot Casserole

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Homemade Tater Tot Casserole. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tater Tot Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tater Tot Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tater Tot Casserole is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tater Tot Casserole estimated approx 35 mins.

To get started with this recipe, we must prepare a few components. You can have Tater Tot Casserole using 4 ingredients and 4 steps. Here is how you can achieve it.

I was looking for something different to cook and stumbled across this on YouTube. Made it my own by cutting out some of the extra stuff the other person put in it. Keeping it simple makes it so much better.

Ingredients and spices that need to be Get to make Tater Tot Casserole:

  1. 2 lb ground beef
  2. 15 oz No bean chili
  3. 16 oz shredded cheddar cheese
  4. 1 lb tater tots

Steps to make to make Tater Tot Casserole

  1. Preheat oven to 350° and lightly brown tater tots
  2. Brown ground beef in pan and season. Drain when done.
  3. Mix in no bean chili into cooked ground beef.
  4. After all is cooked. Layer the beef, cheese, and tots. Cook for 20 minutes to melt cheese.

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So that is going to wrap this up for this special food Recipe of Quick Tater Tot Casserole. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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