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Simple Way to Prepare Any-night-of-the-week Stuffed Pepper Casserole

Stuffed Pepper Casserole

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Stuffed Pepper Casserole. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stuffed Pepper Casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Pepper Casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stuffed Pepper Casserole is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Stuffed Pepper Casserole using 22 ingredients and 16 steps. Here is how you can achieve it.

quick easy meal. Super delicious!!!!

Ingredients and spices that need to be Take to make Stuffed Pepper Casserole:

  1. -stuffed peppers------
  2. 4 large green bell peppers
  3. 2 pounds ground meat, I used beef
  4. 1 small onion finely chopped
  5. 1 tablespoon granulated garlic powder
  6. 1-1/2 teaspoons smoked paprika
  7. 1 teaspoon seasoned salt
  8. 1/2 teaspoon seasoned salt
  9. 1-1/2 teaspoon ground cumin
  10. 1/2 cup crumbled cheddar cheese, I used colby
  11. --Sauce------
  12. 1/3 cup raisins
  13. 29 ounces crushed tomatoes
  14. 1 teaspoon salt
  15. 1/3 cup maple syrup
  16. 1-1/2 cups crumbled cheddar cheese I used colby
  17. 1/2 teaspoon basil chopped
  18. 1 teaspoon oregano
  19. 1/2 teaspoon ground turmeric
  20. 1 teaspoon minced garlic
  21. -----Optional------
  22. to taste sour cream

Instructions to make to make Stuffed Pepper Casserole

  1. Preheat oven 350 degrees Fahrenheit
  2. Cut the tops off the peppers, remove the steams and seeds
  3. Mix the meat and spices together
  4. Pack the meat into each pepper
  5. Place the top of peppers back on
  6. The leftover meat brown in a pan.
  7. Add spices of the sauce.
  8. Add tomatoes and raisins simmer 10 minutes add maple syrup and stir in
  9. Add the peppers in the sauce and bake in oven for 1 hour
  10. Add cheese to tops of peppers where the steam was.
  11. Take out of oven
  12. Cut the peppers down the middle and place in a pan
  13. Pour sauce over the top
  14. Add the rest of the cheese
  15. Put into oven for 30 minutes
  16. Serve add sour cream if you like. I hope you enjoy!

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So that is going to wrap this up for this special food Easiest Way to Prepare Quick Stuffed Pepper Casserole. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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